Comparison of quality of red blood cells made from whole blood (after 8 and 24 hours holding time at 2-6 °C and 20-24 °C) in Iran. [electronic resource]

By: Contributor(s): Producer: 20141015Description: 130-2 p. digitalISSN:
  • 2385-2070
Subject(s): Online resources: In: Blood transfusion = Trasfusione del sangue vol. 12
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Publication Type: Comparative Study; Letter

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