Importance of thiol-functionalized molecules for the structure and properties of compression-molded glassy wheat gluten bioplastics. [electronic resource]
Producer: 20140401Description: 10516-24 p. digitalISSN:- 1520-5118
No physical items for this record
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
There are no comments on this title.
Log in to your account to post a comment.