Susceptibility of milk protein-derived peptides to dipeptidyl peptidase IV (DPP-IV) hydrolysis. [electronic resource]
Producer: 20140623Description: 845-52 p. digitalISSN:- 1873-7072
- Amino Acid Sequence
- Animals
- Caseins -- chemistry
- Cattle
- Computational Biology
- Digestion
- Dipeptidyl Peptidase 4 -- chemistry
- Dipeptidyl-Peptidase IV Inhibitors -- chemistry
- Expert Systems
- Free Radical Scavengers -- chemistry
- Lactoferrin -- chemistry
- Milk Proteins -- chemistry
- Models, Biological
- Oligopeptides -- chemistry
- Peptide Fragments -- chemistry
- Protein Hydrolysates -- chemistry
- Protein Stability
- Proteolysis
- Sus scrofa
- Whey Proteins
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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