APA

Da Pieve C., Sahgal N., Moore S. A. & Velasco-Garcia M. N. (20140506). Development of a liquid chromatography/tandem mass spectrometry method to investigate the presence of biomarkers of DNA damage in urine related to red meat consumption and risk of colorectal cancer. : Rapid communications in mass spectrometry : RCM.

Chicago

Da Pieve Chiara, Sahgal Natasha, Moore Sharon A and Velasco-Garcia Maria N. 20140506. Development of a liquid chromatography/tandem mass spectrometry method to investigate the presence of biomarkers of DNA damage in urine related to red meat consumption and risk of colorectal cancer. : Rapid communications in mass spectrometry : RCM.

Harvard

Da Pieve C., Sahgal N., Moore S. A. and Velasco-Garcia M. N. (20140506). Development of a liquid chromatography/tandem mass spectrometry method to investigate the presence of biomarkers of DNA damage in urine related to red meat consumption and risk of colorectal cancer. : Rapid communications in mass spectrometry : RCM.

MLA

Da Pieve Chiara, Sahgal Natasha, Moore Sharon A and Velasco-Garcia Maria N. Development of a liquid chromatography/tandem mass spectrometry method to investigate the presence of biomarkers of DNA damage in urine related to red meat consumption and risk of colorectal cancer. : Rapid communications in mass spectrometry : RCM. 20140506.