Assay of antioxidant potential of two Aspergillus isolates by different methods under various physio-chemical conditions. [electronic resource]

By: Contributor(s): Producer: 20130913Description: 765-77 p. digitalISSN:
  • 1517-8382
Online resources: In: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] vol. 41
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Publication Type: Journal Article

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