APA

da Silva R. A., Dihl R. R., Nascimento e Santos D., de Abreu B. R. R., de Lima A., de Andrade H. H. R. & Lehmann M. (20160506). Evaluation of antioxidant and mutagenic activities of honey-sweetened cashew apple nectar. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

da Silva Robson Alves, Dihl Rafael Rodrigues, Nascimento e Santos Débora, de Abreu Bianca Regina Ribas, de Lima Alessandro, de Andrade Heloisa Helena Rodrigues and Lehmann Mauricio. 20160506. Evaluation of antioxidant and mutagenic activities of honey-sweetened cashew apple nectar. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

da Silva R. A., Dihl R. R., Nascimento e Santos D., de Abreu B. R. R., de Lima A., de Andrade H. H. R. and Lehmann M. (20160506). Evaluation of antioxidant and mutagenic activities of honey-sweetened cashew apple nectar. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

da Silva Robson Alves, Dihl Rafael Rodrigues, Nascimento e Santos Débora, de Abreu Bianca Regina Ribas, de Lima Alessandro, de Andrade Heloisa Helena Rodrigues and Lehmann Mauricio. Evaluation of antioxidant and mutagenic activities of honey-sweetened cashew apple nectar. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20160506.