Wheat IgE profiling and wheat IgE levels in bakers with allergic occupational phenotypes. [electronic resource]
Producer: 20131029Description: 617-22 p. digitalISSN:- 1470-7926
- Adult
- Allergens
- Asthma, Occupational -- genetics
- Conjunctivitis -- genetics
- Cross-Sectional Studies
- Dermatitis, Allergic Contact -- genetics
- Female
- Food Industry
- Gene Expression Profiling
- Humans
- Immunization
- Immunoglobulin E -- genetics
- Italy
- Male
- Middle Aged
- Occupational Exposure -- adverse effects
- Phenotype
- Rhinitis -- genetics
- Risk Assessment
- Sensitivity and Specificity
- Skin Tests -- methods
- Wheat Hypersensitivity -- genetics
- Young Adult
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Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
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