APA

Rink S. M., Mendola P., Mumford S. L., Poudrier J. K., Browne R. W., Wactawski-Wende J., Perkins N. J. & Schisterman E. F. (20130708). Self-report of fruit and vegetable intake that meets the 5 a day recommendation is associated with reduced levels of oxidative stress biomarkers and increased levels of antioxidant defense in premenopausal women. : Journal of the Academy of Nutrition and Dietetics.

Chicago

Rink Stephanie M, Mendola Pauline, Mumford Sunni L, Poudrier Jill K, Browne Richard W, Wactawski-Wende Jean, Perkins Neil J and Schisterman Enrique F. 20130708. Self-report of fruit and vegetable intake that meets the 5 a day recommendation is associated with reduced levels of oxidative stress biomarkers and increased levels of antioxidant defense in premenopausal women. : Journal of the Academy of Nutrition and Dietetics.

Harvard

Rink S. M., Mendola P., Mumford S. L., Poudrier J. K., Browne R. W., Wactawski-Wende J., Perkins N. J. and Schisterman E. F. (20130708). Self-report of fruit and vegetable intake that meets the 5 a day recommendation is associated with reduced levels of oxidative stress biomarkers and increased levels of antioxidant defense in premenopausal women. : Journal of the Academy of Nutrition and Dietetics.

MLA

Rink Stephanie M, Mendola Pauline, Mumford Sunni L, Poudrier Jill K, Browne Richard W, Wactawski-Wende Jean, Perkins Neil J and Schisterman Enrique F. Self-report of fruit and vegetable intake that meets the 5 a day recommendation is associated with reduced levels of oxidative stress biomarkers and increased levels of antioxidant defense in premenopausal women. : Journal of the Academy of Nutrition and Dietetics. 20130708.