Effect of dietary intervention to reduce the n-6/n-3 fatty acid ratio on maternal and fetal fatty acid profile and its relation to offspring growth and body composition at 1 year of age. [electronic resource]
Producer: 20130916Description: 282-8 p. digitalISSN:- 1476-5640
- Birth Weight -- drug effects
- Body Composition
- Breast Feeding
- Dietary Supplements
- Erythrocytes -- chemistry
- Fatty Acids, Omega-3 -- administration & dosage
- Fatty Acids, Omega-6 -- administration & dosage
- Feeding Behavior
- Female
- Fetal Blood -- chemistry
- Fetus -- drug effects
- Fish Oils -- administration & dosage
- Humans
- Infant
- Infant, Newborn
- Lactation
- Maternal Nutritional Physiological Phenomena
- Phospholipids -- blood
- Pregnancy
- Skinfold Thickness
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Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
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