Characterizing dinner meals served and consumed by low-income preschool children. [electronic resource]
Producer: 20130501Description: 561-71 p. digitalISSN:- 2153-2176
- Adult
- Black or African American
- Animals
- Beverages
- Body Mass Index
- Child Nutritional Physiological Phenomena
- Child, Preschool
- Dairy Products
- Eating
- Edible Grain
- Energy Intake
- Family
- Feeding Behavior
- Female
- Food
- Fruit
- Hispanic or Latino
- Humans
- Male
- Meals
- Meat
- Mothers
- Nutrition Policy
- Photography
- Poverty
- Vegetables
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
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