Effect of manipulation of incubation temperature on fatty acid profiles and antioxidant enzyme activities in meat-type chicken embryos. [electronic resource]
Producer: 20130118Description: 3260-70 p. digitalISSN:- 0032-5791
- Animal Husbandry
- Animals
- Antioxidants -- metabolism
- Brain -- metabolism
- Catalase -- genetics
- Chick Embryo -- enzymology
- Fatty Acids -- metabolism
- Gene Expression Regulation, Developmental -- physiology
- Gene Expression Regulation, Enzymologic -- physiology
- Glutathione Peroxidase -- metabolism
- Liver -- chemistry
- Malondialdehyde -- metabolism
- Nitric Oxide -- metabolism
- Temperature
- Yolk Sac -- chemistry
No physical items for this record
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
There are no comments on this title.
Log in to your account to post a comment.