MALDI-based identification of stable hazelnut protein derived tryptic marker peptides. [electronic resource]
Producer: 20130409Description: 1821-31 p. digitalISSN:- 1944-0057
- Allergens -- adverse effects
- Amino Acid Sequence
- Antigens, Plant -- adverse effects
- Biomarkers -- analysis
- Corylus -- adverse effects
- Food Contamination
- Food Handling
- Food Inspection -- methods
- Humans
- Maillard Reaction
- Nut Hypersensitivity -- prevention & control
- Nuts -- adverse effects
- Oligopeptides -- adverse effects
- Oxidation-Reduction
- Peptide Fragments -- adverse effects
- Plant Proteins -- adverse effects
- Protein Stability
- Seed Storage Proteins -- adverse effects
- Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
- Tandem Mass Spectrometry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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