Identification of proteins associated with malting quality in a subset of wild barley introgression lines. [electronic resource]

By: Contributor(s): Producer: 20130122Description: 2843-51 p. digitalISSN:
  • 1615-9861
Subject(s): Online resources: In: Proteomics vol. 12
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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