APA

Carocho M., Antonio A. L., Barros L., Bento A., Botelho M. L., Kaluska I. & Ferreira I. C. F. R. (20130306). Comparative effects of gamma and electron beam irradiation on the antioxidant potential of Portuguese chestnuts (Castanea sativa Mill.). : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Carocho Márcio, Antonio Amilcar L, Barros Lillian, Bento Albino, Botelho M Luisa, Kaluska Iwona and Ferreira Isabel C F R. 20130306. Comparative effects of gamma and electron beam irradiation on the antioxidant potential of Portuguese chestnuts (Castanea sativa Mill.). : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Carocho M., Antonio A. L., Barros L., Bento A., Botelho M. L., Kaluska I. and Ferreira I. C. F. R. (20130306). Comparative effects of gamma and electron beam irradiation on the antioxidant potential of Portuguese chestnuts (Castanea sativa Mill.). : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Carocho Márcio, Antonio Amilcar L, Barros Lillian, Bento Albino, Botelho M Luisa, Kaluska Iwona and Ferreira Isabel C F R. Comparative effects of gamma and electron beam irradiation on the antioxidant potential of Portuguese chestnuts (Castanea sativa Mill.). : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20130306.