Long-term consequences of iron-fortified flour consumption in nonanemic men. [electronic resource]
Producer: 20120810Description: 115-21 p. digitalISSN:- 1421-9697
- Adult
- Aged
- Antioxidants -- analysis
- Biomarkers
- Ferrous Compounds -- administration & dosage
- Flour -- adverse effects
- Food, Fortified -- adverse effects
- Humans
- Iran
- Iron -- analysis
- Iron Overload -- blood
- Iron, Dietary -- adverse effects
- Male
- Men's Health
- Middle Aged
- Nutrition Policy
- Oxidants -- adverse effects
- Oxidative Stress
- Oxidoreductases -- blood
- Time Factors
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Publication Type: Clinical Trial; Journal Article; Research Support, Non-U.S. Gov't
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