Treatment of raw poultry with nonthermal dielectric barrier discharge plasma to reduce Campylobacter jejuni and Salmonella enterica. [electronic resource]
Producer: 20120213Description: 22-8 p. digitalISSN:- 1944-9097
- Animals
- Campylobacter jejuni -- growth & development
- Chickens -- microbiology
- Colony Count, Microbial
- Disinfection -- methods
- Electricity
- Food Contamination -- analysis
- Food Handling -- methods
- Food Microbiology
- Microbial Viability
- Plasma
- Salmonella enterica -- growth & development
- Skin -- microbiology
No physical items for this record
Publication Type: Journal Article
There are no comments on this title.
Log in to your account to post a comment.