Evidence that increasing the cellular content of eicosapentaenoic acid does not reduce the biosynthesis of platelet-activating factor. [electronic resource]
Producer: 19901017Description: 2241-8 p. digitalISSN:- 0022-1767
- Acylation
- Animals
- Arachidonic Acid
- Arachidonic Acids -- metabolism
- Calcimycin -- pharmacology
- Dietary Fats -- metabolism
- Eicosapentaenoic Acid -- metabolism
- Fish Oils -- metabolism
- In Vitro Techniques
- Mast Cells -- metabolism
- Mice
- Neutrophils -- metabolism
- Phosphatidylcholines -- metabolism
- Platelet Activating Factor -- biosynthesis
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Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.
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