APA

Tou J. C., Altman S. N., Gigliotti J. C., Benedito V. A. & Cordonier E. L. (20120126). Different sources of omega-3 polyunsaturated fatty acids affects apparent digestibility, tissue deposition, and tissue oxidative stability in growing female rats. : Lipids in health and disease.

Chicago

Tou Janet C, Altman Stephanie N, Gigliotti Joseph C, Benedito Vagner A and Cordonier Elizabeth L. 20120126. Different sources of omega-3 polyunsaturated fatty acids affects apparent digestibility, tissue deposition, and tissue oxidative stability in growing female rats. : Lipids in health and disease.

Harvard

Tou J. C., Altman S. N., Gigliotti J. C., Benedito V. A. and Cordonier E. L. (20120126). Different sources of omega-3 polyunsaturated fatty acids affects apparent digestibility, tissue deposition, and tissue oxidative stability in growing female rats. : Lipids in health and disease.

MLA

Tou Janet C, Altman Stephanie N, Gigliotti Joseph C, Benedito Vagner A and Cordonier Elizabeth L. Different sources of omega-3 polyunsaturated fatty acids affects apparent digestibility, tissue deposition, and tissue oxidative stability in growing female rats. : Lipids in health and disease. 20120126.