Effectiveness of Zataria multiflora Boiss essential oil and grape seed extract impregnated chitosan film on ready-to-eat mortadella-type sausages during refrigerated storage. [electronic resource]
Producer: 20120517Description: 2850-7 p. digitalISSN:- 1097-0010
- Animals
- Anti-Bacterial Agents -- pharmacology
- Antioxidants -- pharmacology
- Bacteria -- growth & development
- Chitosan
- Fast Foods
- Food Microbiology
- Food Packaging
- Food Preservation -- methods
- Food Storage
- Grape Seed Extract -- pharmacology
- Lamiaceae -- chemistry
- Lipid Peroxidation -- drug effects
- Meat Products -- microbiology
- Oils, Volatile -- pharmacology
- Phenols -- pharmacology
- Refrigeration
- Swine
- Vitis -- chemistry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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