A study to establish whether food-based approaches can improve serum iron levels in child-bearing aged women. [electronic resource]
Producer: 20120611Description: 95-100 p. digitalISSN:- 1365-277X
- 6-Phytase -- administration & dosage
- Adult
- Anemia, Iron-Deficiency -- blood
- Area Under Curve
- Biological Availability
- Bread
- Female
- Hemoglobins -- metabolism
- Humans
- Iron, Dietary -- blood
- Middle Aged
- Nutritional Status
- Pregnancy
- Pregnancy Complications, Hematologic -- blood
- Trace Elements -- blood
- Young Adult
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Publication Type: Controlled Clinical Trial; Journal Article; Research Support, Non-U.S. Gov't
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