APA

Boon P. E., Bonthuis M., van der Voet H. & van Klaveren J. D. (20111207). Comparison of different exposure assessment methods to estimate the long-term dietary exposure to dioxins and ochratoxin A. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Boon Polly E, Bonthuis Marjolein, van der Voet Hilko and van Klaveren Jacob D. 20111207. Comparison of different exposure assessment methods to estimate the long-term dietary exposure to dioxins and ochratoxin A. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Boon P. E., Bonthuis M., van der Voet H. and van Klaveren J. D. (20111207). Comparison of different exposure assessment methods to estimate the long-term dietary exposure to dioxins and ochratoxin A. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Boon Polly E, Bonthuis Marjolein, van der Voet Hilko and van Klaveren Jacob D. Comparison of different exposure assessment methods to estimate the long-term dietary exposure to dioxins and ochratoxin A. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20111207.