Effect of feeding Atlantic salmon (Salmo salar L.) a diet enriched with stearidonic acid from parr to smolt on growth and n-3 long-chain PUFA biosynthesis. [electronic resource]
Producer: 20140626Description: 1772-82 p. digitalISSN:- 1475-2662
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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