Assessment of genetic diversity among Syrian durum (Triticum turgidum ssp. durum) and bread wheat (Triticum aestivum L.) using SSR markers. [electronic resource]

By: Contributor(s): Producer: 20110224Description: 1500-6 p. digitalISSN:
  • 0016-6758
Subject(s): In: Genetika vol. 46
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Publication Type: Journal Article

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