A review and meta-analysis of red and processed meat consumption and breast cancer. [electronic resource]

By: Contributor(s): Producer: 20110322Description: 349-65 p. digitalISSN:
  • 1475-2700
Subject(s): Online resources: In: Nutrition research reviews vol. 23
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Publication Type: Journal Article; Meta-Analysis; Research Support, Non-U.S. Gov't; Review

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