Effect of culture age, protectants, and initial cell concentration on viability of freeze-dried cells of Metschnikowia pulcherrima. [electronic resource]
Producer: 20101217Description: 809-15 p. digitalISSN:- 1480-3275
- Agriculture
- Antibiosis
- Botrytis -- physiology
- Colony Count, Microbial
- Cryoprotective Agents -- pharmacology
- Food Microbiology
- Freeze Drying -- methods
- Fruit -- microbiology
- Maltose -- pharmacology
- Malus -- microbiology
- Metschnikowia -- physiology
- Microbial Viability
- Pest Control, Biological -- methods
- Plant Diseases -- microbiology
- Temperature
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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