Total antioxidant capacity of diet in relation to cognitive function and decline. [electronic resource]

By: Contributor(s): Producer: 20101109Description: 1157-64 p. digitalISSN:
  • 1938-3207
Subject(s): Online resources: In: The American journal of clinical nutrition vol. 92
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Publication Type: Journal Article; Research Support, N.I.H., Extramural

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