Comparison of transcriptional profiles of flavonoid genes and anthocyanin contents during fruit development of two botanical forms of Fragaria chiloensis ssp. chiloensis. [electronic resource]

By: Contributor(s): Producer: 20110118Description: 1839-47 p. digitalISSN:
  • 1873-3700
Subject(s): Online resources: In: Phytochemistry vol. 71
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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