APA

Cafe L. M., McIntyre B. L., Robinson D. L., Geesink G. H., Barendse W., Pethick D. W., Thompson J. M. & Greenwood P. L. (20101214). Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 2. Objective meat quality. : Journal of animal science.

Chicago

Cafe L M, McIntyre B L, Robinson D L, Geesink G H, Barendse W, Pethick D W, Thompson J M and Greenwood P L. 20101214. Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 2. Objective meat quality. : Journal of animal science.

Harvard

Cafe L. M., McIntyre B. L., Robinson D. L., Geesink G. H., Barendse W., Pethick D. W., Thompson J. M. and Greenwood P. L. (20101214). Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 2. Objective meat quality. : Journal of animal science.

MLA

Cafe L M, McIntyre B L, Robinson D L, Geesink G H, Barendse W, Pethick D W, Thompson J M and Greenwood P L. Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 2. Objective meat quality. : Journal of animal science. 20101214.