Chelating properties of dietary fiber and phytate. The role for mineral availability. [electronic resource]

By: Producer: 19910422Description: 83-93 p. digitalISSN:
  • 0065-2598
Subject(s): Online resources: In: Advances in experimental medicine and biology vol. 270
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Comparative Study; Journal Article; Review

There are no comments on this title.

to post a comment.