Capsaicin, a potential inhibitor of cholera toxin production in Vibrio cholerae. [electronic resource]
Producer: 20100721Description: 54-60 p. digitalISSN:- 1574-6968
- Antimetabolites -- isolation & purification
- Bacteria
- Bacterial Proteins -- biosynthesis
- Capsaicin -- isolation & purification
- Capsicum -- chemistry
- Cholera Toxin -- antagonists & inhibitors
- Gene Expression Profiling
- Gene Expression Regulation, Bacterial -- drug effects
- Humans
- Microbial Viability -- drug effects
- Reverse Transcriptase Polymerase Chain Reaction
- Transcription, Genetic -- drug effects
- Vibrio cholerae -- drug effects
No physical items for this record
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
There are no comments on this title.
Log in to your account to post a comment.