Alcohol biosensing by polyamidoamine (PAMAM)/cysteamine/alcohol oxidase-modified gold electrode. [electronic resource]
Producer: 20101004Description: 896-906 p. digitalISSN:- 1520-6033
- Alcohol Oxidoreductases -- metabolism
- Alcoholic Beverages -- analysis
- Biosensing Techniques
- Cell Proliferation
- Cysteamine -- chemistry
- Dendrimers -- chemistry
- Enzyme Stability
- Enzymes, Immobilized -- metabolism
- Ethanol -- analysis
- Gold -- chemistry
- Hydrogen-Ion Concentration
- Saccharomyces cerevisiae -- metabolism
- Surface Properties
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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