Hepatocellular integrity after parenteral nutrition: comparison of a fish-oil-containing lipid emulsion with an olive-soybean oil-based lipid emulsion. [electronic resource]
Producer: 20100301Description: 1076-82 p. digitalISSN:- 1365-2346
- Aged
- Alanine Transaminase -- blood
- Aspartate Aminotransferases -- blood
- Chemical and Drug Induced Liver Injury -- blood
- Double-Blind Method
- Emulsions
- Fat Emulsions, Intravenous -- adverse effects
- Female
- Fish Oils -- adverse effects
- Glutathione Transferase -- blood
- Humans
- Male
- Olive Oil
- Parenteral Nutrition -- adverse effects
- Plant Oils -- adverse effects
- Prospective Studies
- Severity of Illness Index
- Soybean Oil -- adverse effects
- Triglycerides -- adverse effects
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Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
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