Effects of different water availability at post-anthesis stage on grain nutrition and quality in strong-gluten winter wheat. [electronic resource]

By: Contributor(s): Producer: 20091006Description: 759-64 p. digitalISSN:
  • 1768-3238
Subject(s): Online resources: In: Comptes rendus biologies vol. 332
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Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't

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