Influence of an eicosapentaenoic and docosahexaenoic acid-enriched enteral nutrition formula on plasma fatty acid composition and biomarkers of insulin resistance in the elderly. [electronic resource]
Producer: 20100512Description: 31-7 p. digitalISSN:- 1532-1983
- Aged
- Anthropometry -- methods
- Biomarkers -- blood
- Blood Glucose
- Body Composition
- Diet -- methods
- Dietary Supplements
- Docosahexaenoic Acids -- administration & dosage
- Eicosapentaenoic Acid -- administration & dosage
- Enteral Nutrition -- methods
- Fatty Acids, Omega-3 -- blood
- Female
- Follow-Up Studies
- Geriatric Assessment -- methods
- Humans
- Insulin -- blood
- Insulin Resistance -- physiology
- Male
- Prospective Studies
- Risk Factors
- Skinfold Thickness
- Spain
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Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
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