Misconceptions about high-fructose corn syrup: is it uniquely responsible for obesity, reactive dicarbonyl compounds, and advanced glycation endproducts? [electronic resource]

By: Producer: 20090619Description: 1219S-1227S p. digitalISSN:
  • 1541-6100
Subject(s): Online resources: In: The Journal of nutrition vol. 139
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.

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