Occurrence of chloramphenicol, streptomycin and tetracycline residues in ultra-heat-treatment milk marketed in Turkey. [electronic resource]
Producer: 20130903Description: 359-64 p. digitalISSN:- 1465-3478
- Animals
- Anti-Bacterial Agents -- analysis
- Cattle
- Chloramphenicol -- analysis
- Diet
- Enzyme-Linked Immunosorbent Assay
- European Union
- Food Contamination -- analysis
- Food Handling -- methods
- Hot Temperature
- Humans
- Hypersensitivity -- etiology
- Milk -- chemistry
- Public Health
- Reference Values
- Streptomycin -- analysis
- Tetracycline -- analysis
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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