APA

Tung Y., Wu J., Huang C., Peng H., Chen Y., Yang S. & Chang S. (20090716). Protective effect of Acacia confusa bark extract and its active compound gallic acid against carbon tetrachloride-induced chronic liver injury in rats. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Tung Yu-Tang, Wu Jyh-Horng, Huang Chi-Chang, Peng Hsiang-Chi, Chen Ya-Ling, Yang Suh-Ching and Chang Shang-Tzen. 20090716. Protective effect of Acacia confusa bark extract and its active compound gallic acid against carbon tetrachloride-induced chronic liver injury in rats. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Tung Y., Wu J., Huang C., Peng H., Chen Y., Yang S. and Chang S. (20090716). Protective effect of Acacia confusa bark extract and its active compound gallic acid against carbon tetrachloride-induced chronic liver injury in rats. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Tung Yu-Tang, Wu Jyh-Horng, Huang Chi-Chang, Peng Hsiang-Chi, Chen Ya-Ling, Yang Suh-Ching and Chang Shang-Tzen. Protective effect of Acacia confusa bark extract and its active compound gallic acid against carbon tetrachloride-induced chronic liver injury in rats. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20090716.