Risk associated with transportation and lairage on hide contamination with Salmonella enterica in finished beef cattle at slaughter. [electronic resource]
Producer: 20090102Description: 2228-32 p. digitalISSN:- 0362-028X
- Abattoirs
- Animal Husbandry -- methods
- Animals
- Cattle -- microbiology
- Colony Count, Microbial
- Feces -- microbiology
- Food Contamination -- analysis
- Food Microbiology
- Hygiene
- Odds Ratio
- Regression Analysis
- Risk Assessment
- Risk Factors
- Salmonella enterica -- growth & development
- Skin -- microbiology
- Transportation
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Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.
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