Immobilization of polygalacturonase from Aspergillus niger onto activated polyethylene and its application in apple juice clarification. [electronic resource]
Producer: 20080624Description: 33-51 p. digitalISSN:- 1217-8950
- Aspergillus niger -- enzymology
- Beverages
- Chemical Fractionation
- Chromatography, Gel
- Coenzymes -- pharmacology
- Culture Media
- Enzyme Stability
- Food Handling -- methods
- Food Microbiology
- Hydrogen-Ion Concentration
- Malus -- metabolism
- Metals -- pharmacology
- Pectins -- metabolism
- Polyethylene
- Polygalacturonase -- chemistry
- Protein Binding
- Temperature
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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