Comparison of methods for processing drinking water samples for the isolation of Mycobacterium avium and Mycobacterium intracellulare. [electronic resource]
Producer: 20080527Description: 3094-8 p. digitalISSN:- 1098-5336
- Anti-Bacterial Agents -- pharmacology
- Bacteriological Techniques -- methods
- Centrifugation
- Colony Count, Microbial
- Culture Media -- chemistry
- Filtration
- Mycobacterium avium -- isolation & purification
- Mycobacterium avium Complex -- isolation & purification
- Temperature
- Thiosulfates -- pharmacology
- Water Microbiology
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Publication Type: Comparative Study; Journal Article
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