Development of an aminocarboxylic acid-modified infrared chemical sensor for selective determination of copper ions in aqueous solutions. [electronic resource]

By: Contributor(s): Producer: 20080807Description: 89-96 p. digitalISSN:
  • 1873-4324
Online resources: In: Analytica chimica acta vol. 611
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article

There are no comments on this title.

to post a comment.