Fortification of eggs with folic acid as a possible contribution to enhance the folic acid status of populations. [electronic resource]

By: Contributor(s): Producer: 20080304Description: 297-301 p. digitalISSN:
  • 0300-9831
Subject(s): Online resources: In: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition vol. 77
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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