APA

Visciano P., Perugini M., Conte F. & Amorena M. (20080605). Polycyclic aromatic hydrocarbons in farmed rainbow trout (Oncorhynchus mykiss) processed by traditional flue gas smoking and by liquid smoke flavourings. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Visciano P, Perugini M, Conte F and Amorena M. 20080605. Polycyclic aromatic hydrocarbons in farmed rainbow trout (Oncorhynchus mykiss) processed by traditional flue gas smoking and by liquid smoke flavourings. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Visciano P., Perugini M., Conte F. and Amorena M. (20080605). Polycyclic aromatic hydrocarbons in farmed rainbow trout (Oncorhynchus mykiss) processed by traditional flue gas smoking and by liquid smoke flavourings. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Visciano P, Perugini M, Conte F and Amorena M. Polycyclic aromatic hydrocarbons in farmed rainbow trout (Oncorhynchus mykiss) processed by traditional flue gas smoking and by liquid smoke flavourings. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20080605.