Glycaemic index of modified cornstarch in solutions with different viscosity. A study in subjects with diabetes mellitus type 2. [electronic resource]

By: Contributor(s): Producer: 20080530Description: 254-7 p. digitalISSN:
  • 1532-1983
Subject(s): Online resources: In: Clinical nutrition (Edinburgh, Scotland) vol. 27
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Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't

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