APA

Martin E. A., Boisvert O., Clarke J. O., Eichelberger M., Louder E. A., Palmer W. B., Riggs L. K., Sharp P. F. & Tracy P. H. (20080114). Report of the Committee on Milk and Dairy Products (Food Values of Dairy Products as Affected by Methods of Handling in Production, Distribution, and Use : Food and Nutrition Section. : American journal of public health and the nation's health.

Chicago

Martin E A, Boisvert O, Clarke J O, Eichelberger M, Louder E A, Palmer W B, Riggs L K, Sharp P F and Tracy P H. 20080114. Report of the Committee on Milk and Dairy Products (Food Values of Dairy Products as Affected by Methods of Handling in Production, Distribution, and Use : Food and Nutrition Section. : American journal of public health and the nation's health.

Harvard

Martin E. A., Boisvert O., Clarke J. O., Eichelberger M., Louder E. A., Palmer W. B., Riggs L. K., Sharp P. F. and Tracy P. H. (20080114). Report of the Committee on Milk and Dairy Products (Food Values of Dairy Products as Affected by Methods of Handling in Production, Distribution, and Use : Food and Nutrition Section. : American journal of public health and the nation's health.

MLA

Martin E A, Boisvert O, Clarke J O, Eichelberger M, Louder E A, Palmer W B, Riggs L K, Sharp P F and Tracy P H. Report of the Committee on Milk and Dairy Products (Food Values of Dairy Products as Affected by Methods of Handling in Production, Distribution, and Use : Food and Nutrition Section. : American journal of public health and the nation's health. 20080114.