[Isolation, characterization and typing of Escherichia coil 0157:H7 strains from beef products and milk]. [electronic resource]
Producer: 20071206Description: 113-9 p. digitalISSN:- 0325-7541
- Adhesins, Bacterial -- genetics
- Animals
- Argentina
- Bacterial Typing Techniques
- Cattle
- Electrophoresis, Gel, Pulsed-Field
- Escherichia coli O157 -- genetics
- Escherichia coli Proteins -- genetics
- Food Contamination
- Food Microbiology
- Hemolysin Proteins -- genetics
- Immunomagnetic Separation
- Meat Products -- microbiology
- Milk -- microbiology
- Shiga Toxin 2 -- genetics
- Virulence
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Publication Type: English Abstract; Journal Article; Research Support, Non-U.S. Gov't
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