Omega-6 and omega-3 fatty acids predict accelerated decline of peripheral nerve function in older persons. [electronic resource]
Producer: 20070815Description: 801-8 p. digitalISSN:- 1468-1331
- Adult
- Aged
- Aged, 80 and over
- Aging -- physiology
- Anthropometry
- Arachidonic Acid -- blood
- Cholesterol -- blood
- Cohort Studies
- Comorbidity
- Cross-Sectional Studies
- Diabetes Mellitus -- epidemiology
- Docosahexaenoic Acids -- blood
- Eicosapentaenoic Acid -- blood
- Fatty Acids -- blood
- Fatty Acids, Omega-3 -- blood
- Fatty Acids, Omega-6 -- blood
- Female
- Follow-Up Studies
- Humans
- Italy -- epidemiology
- Linoleic Acid -- blood
- Male
- Middle Aged
- Neural Conduction
- Peripheral Nervous System Diseases -- blood
- Peripheral Vascular Diseases -- epidemiology
- Peroneal Nerve -- physiology
- Predictive Value of Tests
- Triglycerides -- blood
- alpha-Linolenic Acid -- blood
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Publication Type: Journal Article; Research Support, N.I.H., Intramural; Research Support, Non-U.S. Gov't
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