A comparison of liquid chromatography, capillary electrophoresis, and mass spectrometry methods to determine xyloglucan structures in black currants. [electronic resource]
Producer: 20061215Description: 275-86 p. digitalISSN:- 0021-9673
- Carbohydrate Sequence
- Chromatography, Liquid -- instrumentation
- Electrophoresis, Capillary -- instrumentation
- Glucans -- analysis
- Mass Spectrometry -- instrumentation
- Molecular Sequence Data
- Reproducibility of Results
- Spectrometry, Mass, Electrospray Ionization -- methods
- Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization -- methods
- Xylans -- analysis
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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