Solid-phase microextraction coupled with liquid chromatography for determination of beta-carotene in food. [electronic resource]
Producer: 20110105Description: 354-8 p. digitalISSN:- 1945-239X
- Beverages -- analysis
- Chromatography, Liquid -- methods
- Dietary Supplements -- analysis
- Drug Stability
- Food Analysis -- methods
- Hydrogen-Ion Concentration
- Linear Models
- Reproducibility of Results
- Sensitivity and Specificity
- Solid Phase Microextraction -- methods
- Time Factors
- Vegetables -- chemistry
- beta Carotene -- analysis
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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