APA

Fanti P., Asmis R., Stephenson T. J., Sawaya B. P. & Franke A. A. (20070404). Positive effect of dietary soy in ESRD patients with systemic inflammation--correlation between blood levels of the soy isoflavones and the acute-phase reactants. : Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association.

Chicago

Fanti Paolo, Asmis Reto, Stephenson Tammy J, Sawaya B Peter and Franke Adrian A. 20070404. Positive effect of dietary soy in ESRD patients with systemic inflammation--correlation between blood levels of the soy isoflavones and the acute-phase reactants. : Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association.

Harvard

Fanti P., Asmis R., Stephenson T. J., Sawaya B. P. and Franke A. A. (20070404). Positive effect of dietary soy in ESRD patients with systemic inflammation--correlation between blood levels of the soy isoflavones and the acute-phase reactants. : Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association.

MLA

Fanti Paolo, Asmis Reto, Stephenson Tammy J, Sawaya B Peter and Franke Adrian A. Positive effect of dietary soy in ESRD patients with systemic inflammation--correlation between blood levels of the soy isoflavones and the acute-phase reactants. : Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association. 20070404.